Red Dragon restaurant is anticipated to be approximately 8,000 square feet spanning two indoor levels and a rooftop area. Areas include an entry, main bar and lounge, main dining area, exterior and patio dining, three private dining rooms, upper dining area, roof bar, roof dining and lunge, and two sets of bathrooms. The project will feature an indoor dining area spanning two stories; three private dining rooms; and indoor lounge and bar area; a roof-top dining, bar, and lounge area; and 2,000 square-foot outdoor patio dining area.
The following are the current floor plan and design renderings for Red Dragon:

Development Schedule

Design plans have been submitted to the city for approval and the project is expected to move forward as of November, 2015. The Restaurant has a soft opening date of November, 2016.

Important development milestones are listed in the table, below.

Task Completion Date
City zoning plan check May 1, 2015
City zoning final review, clear plans to DRB May 15, 2015
Submit to Health Department May 15, 2015
Planning Commission first hearing June 24, 2015
Planning Commission second hearing August 12, 2015
Complete Structural Plans for City Submission October 1, 2015
Plans ready for permit issuance November 15, 2015
Construction 12-month period November 15, 2016